PURCHASE TICKETS FROM IAN’S PAGE HERE
Ian Lanphear has developed his own identity as a chef by combining his passion for sustainability with his adoration for Texas terroir to create unique, norm-bending dishes. Through the use of both native and invasive ingredients, he hopes to rebuild a strong human connection between guest and the land that is Texas. He will create a 12 course tasting menu using foraged and raised foods from the landscape around Habitable Spaces.
The purchase of one $125.00 ticket reserves one seat for a twelve course tasting menu accompanied by donated drink pairings.
Dinner will start at 6:30pm at Habitable Spaces in Kingsbury, located at exit 620 off I-10, 3050 FM 1104.
Original Publication- May 28, 2019